Sunday, March 17, 2013

Bird's Nest


Why ready to eat bird's nest is expensive? See...in fact they  have o pay for the processing fees.

Soak in water...

first pick...

first pick...

after first pick...

rinse under running water...

second pick...

looks clean...

but if go closer...can see some more fine feathers...

third pick...
finally....

slow cook with red dates, rock sugar and 泡参


Hmmm...after hours of processing




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